Cooking With Class: Fresh Spring Lamb - Cooking With Class: Fresh Spring Lamb - DVD
$47.03
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$47.03
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$52.26
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A desire for simple, low-cholesterol meals, and a growing interest in ethnic cuisine, makes lamb a great choice for the Canadian table. New breeds, available across the country, make for the mildest, most tender lamb ever produced. Learn how to make a fabulous peppercorn flambe - part of an elegant traditional lamb dinner.
Cooking With Class: Fresh Spring Lamb - Cooking With Class: Fresh Spring Lamb - DVD
$47.03
Sale price
$47.03
Regular price
$52.26
Shipping calculated at checkout (typically $7.99)
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